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Kitten Down Under
American living Down Under. Loving My Life!
Tuesday, December 26, 2006
I Elf'd myself lol
I
Elf'd
myself...it was pretty fun...hehehhe.
Oh yeah, and
Don't shoot your eye out
, either!
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About Me
kitten
Brisbane, Queensland, Australia
American living in Australia. Brought here by love and staying!
View my complete profile
Blogs I love to Read
A Year of CrockPotting
New Book Alert: Slow Living, Cultivating a Life of Purpose in a Hustle-Driven World
Accidental Aussie
Daftar Lowongan Kerja PT. Kali Baru Bandung
An Irish and a Jew
Aragon Greyhounds
Willow pups are 7 weeks old!
Audra's Australian Adventures
Happy New Year!!
Aussie Erin the American
Expat blog, the expatriate community
Kombucha CHIC
Letters from a broad...
A "Film Noir" murder mystery in Totally Normal Town!!!
Life on an Island
Little D Down Under
Finding Home
Main Street Plaza
Still Sharing It With Our Husbands
Mischa's Life in Brisbane
Mooselet Musings
Saturday Skinfest
On Walkabout
On-Walkabout Has Moved To New Web Address
Pants, pants, PANTS!
Pioneer Woman - All Feeds
This Saturday’s Recipes by The Pioneer Woman
~rubysamm~
Sideon's Sanctuary
Spring for Life
Tennessee Mountain Cur
Do the BiG Blue Test, on World Diabetes Day
The Gideonse Bible
Real Steel. Really? REALLY?
The Social Primate
Deck the Sheds
The Yellow Brick Road
Epilogue
thebellagreyhound
Thoughts by Sister Mary Lisa
I Support the Wolferts Sisters
Toast
Simply Delicious: Beautiful Invalid Food
Welcome to MichaelMoore.com
welcome to my pantry
Salty sweetness.
What I Want to Say
Food & Recipe Blogs
$5 Dinners
Instant Pot Christmas Roast
Becks & Posh
Autumnal Farro Salad with Smokey Roasted Grapes, Walnuts & Mushrooms
Bread, Water, Salt, Oil...
MAofFCVol1
Burp and Slurp~
Blown Away. But Still Here.
Chubby Hubby
Cook & Eat
The Unexpected Makes the Moment Memorable
Cooking Stuff
Go to the New Cooking Stuff!
Cooking, Dunkin Style
How to spatchcock a chicken or turkey!
Cream Puffs In Venice
Keeping Warm
Eat at Home
Plant-Based Chocolate Chip Cookies
French Revolution
Franglais: A New Series for the Huffington Post
Homesick Texan
Champurrado brownies
Joy the Baker
Easy Watermelon Feta and Cucumber Salad
Kalyn's Kitchen
Caesar Salad with Kale, Romaine, and Shaved Parmesan
Kitchen Unplugged
Sushi Roll Easter Baskets
La Tartine Gourmande
Leftovers à la française
Married ...with dinner
Stalking the sweetly sour
Mommy's Kitchen
Butternut Pumpkin Pie
My Husband Hates Veggies
*Kitty’s Purr-fect Products* – Maya Kaimal’s Indian Simmer Sauces
My New 30
Reviving the Home Base
[ No Recipes ]
Tsukemen (Dipping Ramen)
Nook & Pantry - A Food and Recipe Blog
as promised
Once Upon A Gourmet Gin
SO, what is your dish?
Pioneer Woman - All Feeds
This Saturday’s Recipes by The Pioneer Woman
Ravenous Couple: Cooking up Life
Pan Seared Black Cod with Miso Butter and All-Clad d3 Armor Fish Pan Giveaway!
Real Mom Kitchen
Serious Eats
We Tested 10 Tofu Presses—Three Squeezed Out the Competition
Simply Recipes
Super Easy, Super Moist Chocolate Cupcakes
smitten kitchen
skillet-baked macaroni and cheese
Smoky Mountain Café
The Barefoot Kitchen Witch
The Feast Within
Estonian Kringel -Gabi’s version
The Half Cup...
The Traveler's Lunchbox
The Wednesday Chef
It's Time
thecookscottage
Onward and Upward!! TheCook'sCottage has moved...
What's For Lunch Honey? | Experience Your Senses
Jump to Recipe: Sweltering Peach Tomato Burrata Flatbreads
White on Rice Couple
“Don’t-Make-These-Crackers” AKA Seasoned Fire Crackers
Brisbane
Lexington, SC
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I Elf'd myself lol
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